Global Gap is an internationally recognized standard for farm production which is associates to food industry with strong imperatives to become certified to a Global Food Safety Initiative (GFSI) benchmarked standard. In brief, G.A.P. stands for Good Agricultural Practice – and Global Gap is the worldwide standard that assures it. This is one of the best initiatives emphasizing pre-farm inputs for good agricultural practices. And as being a benchmarked standard, it demonstrates strict adherence to producers’ annual inspections. Global Gap certification is an approach which opens valuable new markets to large and small producers alike, and helps satisfy advanced food safety and sustainability specifications of retailers and major buyers worldwide. It makes possible to assure customers that your good agricultural practices in association food safety and your environmental management practices meet the associated requirements. It is spreading very fast from 2005 when about 35000