Global Gap is an internationally recognized standard for farm production which is associates to food industry with strong imperatives to become certified to a Global Food Safety Initiative (GFSI) benchmarked standard. In brief, G.A.P. stands for Good Agricultural Practice – and Global Gap is the worldwide standard that assures it. This is one of the best initiatives emphasizing pre-farm inputs for good agricultural practices. And as being a benchmarked standard, it demonstrates strict adherence to producers’ annual inspections.
Global Gap certification is an approach which opens valuable new markets to large and small producers alike, and helps satisfy advanced food safety and sustainability specifications of retailers and major buyers worldwide. It makes possible to assure customers that your good agricultural practices in association food safety and your environmental management practices meet the associated requirements.
It is spreading very fast from 2005 when about 35000 firms were included in certification process until 2012 with almost four times more firms, and finally in 2015 when over 140000 firms are being certified. Global Gap scheme has a network of 1.400 trained inspectors and audits who work for 142 accredited certified bodies whose aim is to certify 409 agricultural products in 112 countries.
This is essentially a voluntary standard which is used to minimize the environmental impacts on agriculturally produced food products. Other leading standards include the Safe Quality Food Program (SQF). The program provides independent certification that a supplier's food safety and quality management system complies with international and domestic food safety regulations. This enables suppliers to assure their customers that food has been produced, processed, prepared and handled according to the highest possible standards, at all levels of the supply chain.
In this respect, Process Management Consulting is the organization accredited to perform related audits independently by assessing the food industry performance on unbiased conditions. Once the industry is being the Gap certified, consumer will be assured in association the food is being produced in accordance with the parameters of health, safety, environment, and workers’ welfare. Since the good agricultural practices minimize negative environmental impacts and enhance positive farming operations.
PMC essentially intends to make certain safe and sustainable agricultural production to benefit farmers, retailers and consumers throughout the world. As the Process Management Consulting perfectly understands that it is an internationally recognized scheme for farm production, setting voluntary standards for the certification of agricultural products around the globe. And its certification assists growers in meeting customer requirements.
Benefits of Global Gap Certification:
Achieving Global Gap Certification from PMC comes with a number of benefits:
• Reduce food safety risk at the primary level.
• Get quality assurance by following on-site food safety standards.
• Accepted and recognized in a number of countries
The audits are performed under four categories which includes the Integrated Farm Assurance, Compound Feed Manufacturer, Plant Propagation Material, and Risk Assessment on Social Practices. The process starts with an optional preliminary ‘gap analyses’ prior to the official certification audit.
PMC has years of experience in this regards and it has already conducted hundreds of food safety programs and certification training. Therefore, you can rely Food Safe Audit not only to protect your customers, consolidate global food safety programs in your organization but to being Global Gap certified industry now.